For filling::
1 tsp butter
1 tsp grated mozzarella cheese
1/2 cup grated paneer
milk as per need
2-3 tsp homemade cream
2 tsp boiled yellow bell paper
2 tsp boiled green bell paper
2 tsp boiled red bell paper
2 tsp boiled green peas
2 tsp boiled carrot
2 tsp boiled corn
1 tsp parsley chopped
1 tsp salary chopped
1/2 tsp black paper
2 tsp oregano
1 tsp chili flakes
salt to taste
2 Dabeli bun
2 tsp butter
To garnish::
Parsley
To Serve with::
Ketch up
METHOD::
- Take one frying pan & apply butter.
- Add cheese.
- Add paneer.
- Cook it & add milk as needed.
- Add creme.
- Add yellow bell paper.
- Add green peas.
- Add corn.
- Add carrot.
- Add parsley.
- Add salary.
- Mix all ingredients & coo it.
- Add black paper.
- Add salt.
- Add oregano.
- Add chili flakes.
- Close the pan and cook it for 2-3 minutes so all spices mix into ingredients.
- when it will blend well then mixture is ready.
- Mixture is ready.
- Take dabeli bun & make dig in middle.
- Do it with all bun so u can fill stuffing in middle.
- Now put stuffing in middle and apply cheese on it.
- Microwave it for just 5 minutes so cheese will melt.
- Serve with tomato ketch up.
- chunky cheese & veg sandwich is ready to serve.