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Wednesday, 1 August 2012

MARBLE CHOCOLATE



INGREDIENTS::


125 grms white chocolate
75 grms dark chocolate


METHOD::



  •  Take white chocolate & dark chocolate.



  •  Now take white chocolate & dark chocolate in microwave safe bowl.



  •  Melt chocolate for 20 seconds & still it will not melted then again microwave for 20 seconds..put only for few seconds in microwave.


  •  Now pour 1 tsp dark chocolate in white chocolate.



  •  Now in spoon fill half dark chocolate & half white chocolate.



  •  Then fill in chocolate in mould so it will give marble effect.





  • Repeat same process & then refrigerate it for 3-4 hours to set it.

  •  Decorate each chocolate with different topping and serve.


  • Marble chocolate is ready.

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