WHITE CHOCOLATE SLICE

INGREDIENTS::

180 ml condense milk
60 ml salted butter
180 grms white chocolate
150 grms biscuit crushed( any biscuit which is not sweet)
1 tsp tutti fruity
1 tsp pistachio chopped in slice

METHOD::

•    Take pan & add condense milk in it.

•  Add butter & mix till butter will be melt.

•  Take off from flame and add white chocolate (chocolate at room temperature)& mix till chocolate will be melt.

 

•  Now take one mixing bowl & add biscuit crush in it.

•  Add  tutti fruity in it.

•  Add pistachio. & add all mixture in condense milk mixture and mix well.

•  Take one rectangular mould and arrange butter paper on it.

•  Put all mixture in mould.

•  Press well  through spoon.

• now refrigerate it for 2-4 hours to set chocolate. 

•  Now slice it and serve.