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Saturday, 4 August 2012

SOME OF WHAT I COOKED..


  •  MILK SEVAIYA.(WAS SOOOO YUMMY)


  •  THIS IS WHAT I COOK FOR TODAY ROTI,BHARELI BHINDI,TINDOLA SAMBHAR (COCCINIA GRANDIS),,MIX SALAD(CABBAGE TOMATO & GREEN ONION),GREEN ONION  & CHASS.

  • MY PLATE...YUMMY

  • YUMMY VEG NOODLES.


  • FARALI PLATE.

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