CANEPES FRUIT MASTI

ingredients::

1/2 cup wheat flour

1 1/2 tsp wheat thick flour

11/2 tsp lemon juice
1 tsp khari bhaji
1 tsp mango pieces
1 tsp banan pieces
1 tsp plum pieces
1 bowl curd (make sure not sour) with pinch of salt


method::

• add wheat flour,wheat thick flour and lemon juice &khari bhaji and make a dough. 

• make a small roti of all & then put one roti on  outside of canepes mould and then put another mould on it then cut extra part of roti.(its like roti between two mould)
• then put all mould in hot oil. and when it starts frying mould will be apart from roti and roti will be in shape of roti.

• mix all fruits in one bowl  then put 1 tsp of fruit mixture in canepes.

•  make one cone and add nozel infront, put curd inside then put curd mixture into canepes.

•  garnish with dry fruit and one piece of fruit .

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