TOMYUM SOUP

ingredents::

500 ml water

1/2 stick lemon grass

1/2 inch piece glangal

4-5 lemon leaves

3-4 garlic cloves

1 tomato

6-7 basil leaves

4 red chilli

2 tsp tomyum paste(ready available)

1 onion

3 piece brocoli

1 babycorn

1 mashroom

1 tsp chilli flakes
1 tsp memon juice

salt to taste





method::

• add all ingredients in water one by  one and let it be boil till all ingredients 's flavour mix into water then serve it
• its thai  hot soup.